Riunite
Riunite Lambrusco Rosé NV
About
Our Lambrusco Rosé gets its appealing soft pink hue from the fleeting contact between grape skins and juice. It’s then refermented for refreshingly sparkling and fruity notes that make this wine a favorite among amateurs and wine connoisseurs alike.
Terroir
Exclusively in the province of Reggio-Emilia. Fertile, deep and medium-mixture grounds.
Vinification
The soft pressing of select grapes is followed by the fermentation of the must at controlled temperature. The skins only stay in contact with the juice for a short time, imparting a nice pink color while keeping the juice nice and sweet. A second fermentation, using the Charmat method, imparts the characteristic sparkling note.
Tasting Notes
Fizzy, semi-sweet with hints of berries
Food Pairing
light salads, light pasta and rice dishes, especially with seafood, and goats' cheeses
Appellation
Emilia-Romagna
Winemaker
Iacopo Giannotti
Soil
medium-mixture grounds
Residual Sugar
50 g/L
Total Acidity
6 g/L
Sizes Available
187 ML, 750 ML, 1.5 L, 3 L
