2022 Maison Pascal Jolivet Sancerre Clos du Roy
Manual harvest of old 50-year-old vines, southern slopes. Each grape is sorted upon receipt of the harvest, we work by gravity in order to respect the natural circuit of winemaking. We do a light press and keep only the free-run juices and heart of the press. Natural vinification in...
2022 Maison Pascal Jolivet Sancerre Blanc
The grapes are sorted upon receipt at the winery, where we work by gravity in order to be as respectful as possible of the natural cycle of vinification. We lightly press the grapes and only keep the first part of the juice – the purest, most precise and full of flavor. The musts are then cold...
2023 Maison Pascal Jolivet Sancerre Blanc
The grapes are sorted upon receipt at the winery, where we work by gravity in order to be as respectful as possible of the natural cycle of vinification. We lightly press the grapes and only keep the first part of the juice – the purest, most precise and full of flavor. The musts are then cold...
2023 Maison Pascal Jolivet Sancerre Rose
Direct pressing, short maceration to keep the freshness and minerality of our Pinot Noirs. Natural vinification in temperature-controlled stainless steel vats
2022 Olivier Leflaive Frères Bâtard-Montrachet Grand Cru – Récolte du Domaine
The grapes are grown following HVE (High Environmental Value, level 3) standards in calcareous clay soil. 100% manual harvest. 100% Chardonnay. 100% whole grapes, 24h static settling. Alcoholic and malolactic fermentation in oak barrels. 18 months ( 6 months in stainless steel tank) 100% in oak...
2022 Olivier Leflaive Frères Meursault 1er Cru Charmes
The grapes are grown sustainably in clayey-silt soil. 100% manual harvest. 100% Chardonnay. 100% whole bunch, 24h static settling. Alcoholic and malolactic fermentation in oak barrels. 18 months ( 6 months in stainless steel tank) 100% in oak barrels ( 25% of new oak)
2022 Olivier Leflaive Frères Beaune Clos Des Monsnières Monopole
The grapes are grown sustainably in shallow clay-limestone soils over ironstone gravel. 100% manual harvest. 100% Chardonnay. 100% destemmed grapes. Alcoholic and malolactic fermentations in oak barrels. 12 months ( 4 months in stainless steel tank) 100% oak barrels (10% new oak)
2021 Olivier Leflaive Frères Corton Clos du Roi Grand Cru
The grapes are grown following HVE (High Environmental Value, level 3) standards in limestone bathonian soil. 100% manual harvest. 100% Pinot Noir. 100% whole grapes. Alcoholic fermentation in stainless steel vats for 16 days. 16 months ( 4 months in stainless steel tank) 100% in oak barrels (...
2022 Olivier Leflaive Frères Montagny 1er Cru
Quite simply, producing Fine Wines. This short maxim represents a big promise for Olivier Leflaive. First, respecting the love of the terroir that has been handed down through the generations. Contributing to the reputation of the region and preserving the soul and personality of the wines...
2022 Olivier Leflaive Frères Puligny-Montrachet 1er Cru Les Pucelles – Récolte du Domaine
The grapes are grown sustainably in calcareous clay soil. 100% manual harvest. 100% Chardonnay. 100% whole grapes. 24h static settling. Alcoholic and malolactic fermentations in oak barrels. 18 months ( 6 months in stainless steel tank) 100% in oak barrels (25% new oak)