Part of the vineyard is located on the right bank of the Rhône, in the town of Roquemaure, at the edge of the Lirac appellation and close to Tavel on a plateau of rolled pebbles. The other part is situated near the North-Western edge of the Châteauneuf du Pape appellation on Urgonian calcareous soil.

Complete de-stemming followed by around 15 days of skin contact, which allows our Côtes du Rhône to acquire a structure and tannic frame making it a wine with a few years’ aging ability. After malolactic fermentation, maturing is done in vats in our underground cellars for 8 to 10 months followed by bottling. Bottles rest for a few months in our cellars before any shipments.