About

Today, Donini offers a collection of important and popular varieties and denominations that are distinctly Italian — sourced principally from the Veneto — and offer extreme quality for price. Born on-premise, Donini remains a favorite of restaurants and their patrons.

Terroir

The grapes come from selected vineyard parcels in Trentino and the Veneto, situated along the Adige valley, on very stony and well-drained alluvial soils, at around 200 meters elevation.

Vinification

The grapes, picked towards the end of September, are vinified by the white wine method, with cold settling of the must; the fermentation, with selected yeasts, is carried out at 16-18°C; the new wine rests in stainless steel until it is cold sterile bottled.

Tasting Notes

Pale yellow color; distinctive bouquet of wild flowers, with hints of honey and bananas; dry, but not excessively so, full flavor, soft but fresh and lively, with a pleasing, lingering aftertaste of ripe pears.

Food Pairing

Hors d’oeuvres, first courses, fish and cold white meats.

Appellation

Venezia

Sizes Available

750 ML, 1.5 L, 3 L

Digital Assets

Bottles & Labels Tech Sheets & Shelf Talkers Photography & More Shelf Talker Generator

Donini

Donini Pinot Grigio 2020